Monday, February 28, 2011

Not-So-Bean Salad

Serves 12-15 easily. Doubles well.
Drain & combine
1 can sliced carrots
1 can corn
1 can green beans
Add 1 sliced small onion, and 1 sliced green pepper (long-wise then in 3rds). Chill overnight (or at least several hrs) in the following dressing): 3/4 cup sugar; 2/3 cup white vinegar, 1/3 cup salad oil; 1 tsp. salt; 1 tsp. pepper & 1/2 tsp. celery seed

1 comment:

  1. I was not going to make this but the Hawkins said I would really miss out if I didn't. It was a success with dad and others I gave samples to.

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